Who’s up for round two? Chef Dylan Takao and Sous Chef Mariano Ascencio join us …

Who’s up for round two? Chef Dylan Takao and Sous Chef Mariano Ascencio join us March 17 from 5:30 – 8:30 PM for our 8th Annual Culinary Clash to prepare an unforgettable 3-course dinner. Make your reservation now—$40 per person++ (+$25 additional wine pairing).




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